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Catalonia Grand ZanzibarZanzibar
Job typeFull-time
EducationNot specified
ExperienceAny
VehicleNot required
Job description
General responsibility: -
Lead, mentor, and manage the reservations team, fostering a culture of excellence, accountability, and professional growth. Develop, implement, and continuously refine reservation strategies, policies, and procedures to maximize revenue and operational efficiency. Monitor and optimize room inventory, pricing, and availability in alignment with revenue management objectives. Analyze booking trends, market conditions, and competitor activity to identify opportunities and inform decision-making. Ensure accurate and timely reporting of reservations data, forecasts, and performance metrics to senior management. Collaborate closely with Front Office, Revenue Management, Sales, and Marketing teams to ensure alignment on promotions, packages, and strategic initiatives. Resolve complex guest booking issues with professionalism, ensuring a high standard of service and guest satisfaction. Stay abreast of industry trends, technology advancements, and best practices to enhance departmental performance and innovation.
Operation responsibility: -
Manage and supervise the reservations team, including training, scheduling, and performance evaluations. Develop and implement reservation policies and procedures to maximize efficiency and revenue. Monitor room inventory, rates, and availability to optimize occupancy and profitability. Analyze booking trends, forecasts, and market data to make informed decisions. Resolve guest complaints and handle complex booking issues professionally. Coordinate with front office, sales, and marketing departments to align on promotions and packages. Ensure accuracy and timely reporting of reservations data and statistics. Stay updated on industry trends, competitor offerings, and booking technologies.
Requirements
Bachelor’s degree in hospitality management, Revenue Management, Business Administration, or a related field. Minimum of 5–7 years of experience in hotel reservations or front office operations, with at least 3 years in a leadership or managerial capacity. Proven expertise in hotel PMS and central reservation systems (CRS), with a strong understanding of revenue management principles. Exceptional leadership, organizational, analytical, and decision-making skills. Excellent communication, negotiation, and interpersonal skills, with the ability to inspire and motivate a team.
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